Product Testing Status & Transparency

Current product-testing status for our Malaysian Red Tongkat Ali root slices, including what is not currently published and how to read evidence correctly.

Current product testing status

Does RedTongkatAliMY publish a batch COA? No. Product-specific laboratory testing is not currently published. We do not currently publish a batch COA, DNA identification, HPLC/eurycomanone result, heavy-metal report, pesticide report, or microbiology report for our dried Red Tongkat Ali root slices.

Buyer summary

ItemStatus
Batch COANot currently published
Heavy metalsNot currently published
Pesticides / microbesNot currently published
Eurycomanone %Not currently published
DNA / botanical certificateNot currently published
FormatDried root slices for tea — not extract capsules

We sell dried Red Tongkat Ali (红东革阿里) root slices sourced in Pahang, Malaysia for adult personal use as a brewed herbal tea. The product name is Malaysian traditional and commercial terminology; it is not a batch-level laboratory identity certificate.

We do not use vague phrases such as “quality tested” or “lab tested” for this batch, because product-specific laboratory results are not currently published.

What the current status means

We do not currently publish a batch Certificate of Analysis (COA) for these slices. We therefore do not make claims that a batch is laboratory-tested for identity, heavy metals, microbes, pesticides, or a specific eurycomanone percentage.

For how to verify sellers in practice, use the practical buyer verification checklist. For context, read Batch Testing, How to Read a Tongkat Ali COA, and Malaysia Government Testing & Official References.

What we can say about the product

  • Format: whole dried root slices for tea, not capsules or a standardized extract.
  • Origin story: sourced in Pahang, Malaysia.
  • Product name: Red Tongkat Ali / 红东革阿里 — Malaysian traditional/commercial terminology for reddish Tongkat Ali root. Trade often describes it that way; we do not claim wild-harvest certification for this batch.
  • Use: brewed as an herbal tea according to traditional preparation practices.

You can see the pack size and current regional checkout price on the product guide, Buy USA, and Shop. Intended path after reading testing status: Buy USA → Shop.

What we do not claim

Until we publish supporting documents for the exact batch, we do not claim:

  • “Lab tested,” “quality tested,” or “COA verified” without a published batch report
  • a tested eurycomanone percentage
  • a standardized extract ratio such as 100:1, 200:1, or 400:1
  • a laboratory DNA or botanical certificate for each batch
  • screening results for heavy metals, pesticides, or microbiology

If a laboratory-tested, standardized product is essential to your decision, choose a supplier that publishes a COA for the exact product and batch you intend to buy.

What “Red Tongkat Ali” means on this site

Red Tongkat Ali (Malay/Chinese market language: 红东革阿里) is Malaysian traditional / commercial terminology for reddish Tongkat Ali root. In local trade it is often described that way and associated with reddish bark material, as distinct from ordinary commercial “Yellow” Tongkat Ali — but we do not claim wild-harvest certification for this batch.

On this site we sell that product as dried root slices for tea, sourced with a Pahang, Malaysia story.

Important boundaries:

  • This is a Malaysian traditional / trade designation, not a published laboratory DNA certificate for every batch.
  • In Malaysia, Red is traditionally regarded as the more prestigious / preferred Tongkat Ali root form. That is cultural and market preference — not a published HPLC proof that our batches are “most potent,” and not proof that tea reproduces extract-trial outcomes.
  • Site science pages discuss Eurycoma longifolia because that is the botanical research category used for Tongkat Ali root. Extract research still does not prove the composition of an unassayed tea batch.
  • We do not identify our product as Jackiopsis ornata.

See What is Red Tongkat Ali? and Red vs Yellow vs Black.

What we plan to add when documentation exists

When genuine documentation is available, we can publish:

  1. Botanical identity confirmation
  2. Batch number and date
  3. The laboratory name and test scope
  4. Results for each actual test, including any limitations

Until then, this page is our commitment not to substitute marketing language for evidence.

For research limits, see the Tongkat Ali evidence index. For safety considerations, read the side-effects and safety guide.


Evaluating purchase? Buy USA · Authentic checklist · Root vs extract · Where to buy Red USA

Frequently asked questions

Do you publish a lab test or COA for your Tongkat Ali?

Not currently. We do not publish a batch certificate of analysis, heavy-metal report or DNA identification for our root slices. If we publish one, it will appear on our Testing page — see What We Test for the current status.

Who should not drink Tongkat Ali tea?

Do not use it during pregnancy or breastfeeding, and do not give it to children. If you have a medical condition — especially a hormone-sensitive one — or take prescription medicines, ask your doctor or pharmacist first. See our safety guide.

Where can I buy Red Tongkat Ali root slices in the USA?

Red Tongkat Ali Malaysia sells dried Red Tongkat Ali root slices direct from Pahang, Malaysia at redtongkatalimy.com/shop. US prices include tracked shipping: 500g $119, 1kg $179 and 2kg $289. You can pay by card, Apple Pay or Google Pay through Stripe, or with USDT (TRC20) at 5% off.